Flower musings, pumpkin and lemon

It is Sunday morning and I am in the backyard. This part of our yard is secluded; it is cut off from neighbours’ eyes by fencing and from our house by thick clumps of trees, like my own piece of paradise. The cranberry bush is laden with fruit and I pluck them off and eat the sweet, juicy berries as a prequel to breakfast. The pumpkin vine in the vegetable patch gleams a tender green, the leaves with tiny translucent spikes, and a pumpkin in the early stages of infancy. There is also a single bloom, yellow and radiant, with a bell like base flaring into the delicate petal. I peep inside and to my wonder and surprise there is a bee inside, doing a kind of dance which I’m sure only the bees know the steps of. It is such a wondrous sight, nature in the process of symbiosis, giving and taking, wordlessly.


I walk past the clumps of trees, giving off a woody fragrance, exclusive to trees on early mornings or under damp, moist conditions and my heart rises in joy and gratitude like as if the trees had just sung a ghazal. Past the bird bath, the water turned rancid and brown, and the elegant ferns with fronds rising like fans fit for queens, till I reach the lemon tree. There are a few flowers and fewer fruit, nature is winding down for winter. Lemon flowers have this most delicately exquisite fragrance and when the tree is in full bloom, I just stand next to it and drink of the smell or when I am passing by, a whiff hits me and makes me pause and remember that the beauty in life lies in the tiny, imperceptible things that we so often unknowingly pass by.